House Agriculture - 2026-02-10 - 2:20PM

Agriculture, Food Resiliency & Forestry Committee · February 11, 2026

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Welcome and introduction of guest

Presentation

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Chair (unnamed) welcomed Chris to the committee; Chris (identified by first name in the transcript) began remarks and thanked Chairman Durfee and the committee for the opportunity to present about UVM Extension and the College of Agriculture and Life Sciences (CALS).

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Chris, interim director of UVM Extension, briefed the Agriculture, Food Resiliency & Forestry committee on UVM Extension's mission, program areas, funding pressures and a new statewide needs-and-assets assessment; Verne gave detailed remarks on challenges facing vegetable and berry growers, market access and regulatory burden.

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Transcript

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