Lancaster ISD reports about 80,260 student meals served in February; menu changes guided by student surveys
The district’s child nutrition program served roughly 80,260 meals across 18 serving days in February; staff said they monitor participation, hold biweekly meetings with the FSMC to ensure compliance with TDA requirements, and use student taste surveys to refine menus and, when needed, change vendors.
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Dr. James Kimbro presented the district’s child‑nutrition report for February and said the program served approximately 80,260 meals over 18 serving days. He said participation rose because February was a more complete month with more full school days.
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